Archive for the ‘Non-Vegetarian Curries or Side Dishes’ Category
Kundapur Chicken fry is one of the versatile coastal curries, which goes very well with Neer dosas, Idlis, sanna. Mangalorean rice crepes (Kori roti) is a heavenly dish. Different region has a different origin of Recipes and this is one among traditional Chicken Recipe from Kundapur. Enjoy this hot spicy chicken fry with hot Rice or roti.
Achari chicken is a tasty North Indian curry, a curry cooked in a pickle spices, The preparation is similar to any Indian curry but with ingredients that pack a punch and very authentic in flavor and taste. Just try and enjoy as a side dish for any Indian bread.
Boneless chicken dry is a delicious and an easy to make a side dish, a cashew nut based tasty side dish which can be prepared easily with simple ingredients, to serve as a side dish for rice or Rotis/ can be stuffed in bread to make chicken sandwiches.
Chicken korma is a authentic side dish to serve as a side dish for Indian bread, poori’s, dosa, idli etc.. it goes good with plain steamed rice or flavored rice, a traditional south Indian side dish prepared with aromatic spices and coconut milk is the key ingredients to the recipe, by adding coconut milk makes […]
Dragon chicken is a yummy Indo Chinese chicken dish. It tastes irresistibly yummy and looks very appetizing due to its dazzling reddish color. Here is a very simple and yummy recipe of Dragon chicken, that could be served as a delicious appetizer or as a side dish with fried rice or noodles.
Silver fish curry is a tasty south Indian curry, a coconut based curry made with aromatic spices, which taste delicious when served with rice, a simple and easy recipe made with silver fish (Bolanjir), Silver fish are the fish to convert someone to eating fish, which has no fishy taste or smell. Young or old […]
Red chicken curry is a spicy curry to serve as a side dish for rice, Biryani or roti’s. It is a colorful dish that combines aromatic classic mix of spices and dry chilies makes the curry colourful. A simple curry which gives an authentic taste and flavorful aroma. A coconut less curry Recipe to try […]
Mutton masala curry is a Delicious gravy, soft tender chunks of lamb meat in south Indian style, spiced with onion, tomato gravy, a spicy and flavorful side dish to serve with Biryani, roti or rice. Crushed garlic, curry leaves, spices with coconut …makes the curry rich, aromatic and tasty.
Gobi chicken curry is a tasty side dish prepared with cauliflower, chicken and spices which makes a delicious chicken side dish to serve as a side dish for roti or rice. An easy to make recipe with simple ingredients, adding cauliflower with chicken make a unique taste and flavour to the dish, makes good combination with chicken, […]
Mutton Pepper fry is a tasty and a must try recipe for the mutton lovers. It is an easy to make recipe with simple spices which makes a yummy and spicy side to serve with rice/ roti’s/ perfect with biryani, parata or pulao.
Mutton curry is a hot and spicy curry prepared with lamb mutton, an authentic Karnataka recipe followed from generation popularly called Hasi Masale Mutton Saaru means a curry prepared without frying the spices (to grind), an easy to make recipe with fresh coriander, green chilies, onion, ginger, garlic and other ingredients, its a coconut based […]
Chicken chukka is a delicious south Indian recipe, a tasty and popular side dish from Kerala cuisine, also known as Chicken chukka Varuval, an unique dish made using aromatic spices, Kashmir chilies and the use of curry leaves makes the dish colourful, aromatic and flavorful. A yummy and a perfect side dish to serve with roti or rice.