King Fish curry I Anjal fish curry I Vanjaram curry

Recipe Categories: Sea food recipes
Preparation Time : 30 min Cooking Time : 20 min Serves : 4

King fish curry is a tasty south Indian curry, a coconut based curry made with aromatic spices, which taste delicious when served with rice, a simple and easy recipe made with fresh King fish (Seer fish) Explore the exclusive taste of spices seeped into juicy fish pieces. Fish is a super food, packed with vitamins and minerals, and a major source of omega-3 fatty acids and many more health benefits.


King fish – 500 gms

To grind –

Coconut – 2 cup grated

Dry Kashmir chilies – 6 no’s

Coriander – 1/2 Tsp

Cumin – 1/4 Tsp

Methi – 2 generous pinch

Garlic – 5 to 6 cloves

Tamarind – marble sized ball

Turmeric – 1/4 tsp

Other ingredients – 

Onion – 1 medium chopped

Tomato – 1/2 chopped

Slit green chilies – 2 no’s

Ginger – 1/2 inch chopped


Coconut oil – 2 tsp







Clean fish and keep ready. Put it in salt water for 5 min and set aside.

Add grated coconut, coriander, dry chilies, turmeric, tamarind into a mixer jar, add enough water to grind and blend it to a paste.


Once all the ingredients are grounded add cumin and blend it again to a fine paste.


Finally, add fenugreek (methi) blend it for 2 min


Once done, add the grounded paste to a container/vessel, add chopped onion, tomato, ginger and slit green chilies.


Mix well by adding water to adjust to your choice of consistency.


Bring it to boil add water to boil, boil it for 10 min in a maximum flame, stir in between.


After a good boil, add cleaned fish into it, cook covered for 5 min and remove from the flame.


Heat coconut oil in a tadka pan, when it is hot fry 1/2 chopped onion until it turns to brown, sprinkle a pinch of chili powder, remove from the flame. add it to the curry, mix gently cover the lid immediately, rest it for 15 min before you serve.


Serve hot with Steamed rice.


Tags: , , , ,
You can leave a response, or trackback from your own site.

Leave a Reply

Website Designed and Developed By Idaksh Technologies