Mangalore bonda is a crispy deep fried snack dish, an easy to make recipe with simple ingredients. an addictive snack from Mangalore Cuisine popularly known as Goli Baje or Mangalore Bajji / Mangalore Bonda. Soft from inside and little crisp from outside which taste just heavenly when served with coconut chutney.
Chana Usli is a very delicious and popular recipe of Karnataka. It is very simple and tasty side dish prepared with soaked Kabul chana or white chickpea , boiled, drained and seasoned which makes a flavorful and tasty side dish to enjoy as a side dish for sambar rice. You can make similar type of usli with Kabul chana or white chickpea, brown chickpea, green gram or […]
Janmashtami, the birthday of Lord Krishna is celebrated with great devotion and enthusiasm in India. To praise the lord delicious dishes are offered to lord Krishna in order to seek his blessings. On Krishna janmastami day almost every ardent devotee makes sure that they pamper their lord in every possible way. Many arrangements are made so that […]
Mixed herb dal is a healthy and delicious side dish to enjoy with roti or chapati’s, it is an quick and easy side dish prepared with moong dal, mixed herbs like amaranth, spinach, dill leaves, mountain spinach … cooked and seasoned. A nutritious side dish which taste great as a side dish for any Indian […]
Shavige vangi bhath is a mouth watering light breakfast dish, prepared with whole wheat vermicelli and veggies, vangi bhath powder is the key ingredient to prepare this dish, which can be easily prepared in the house in a short time, by adding the powder makes the dish delicious and flavorful. Just give a try and […]
Millet’s are extremely good source of fiber and protein compared with white rice. Millet’s are rich in antioxidants and micro nutrients and thereby help to maintain good immunity and other physiological functions. Millet’s are becoming popular as awareness about their health benefits. They have proved to be a useful diet for diabetic people, and also to reduce body weight. […]
Sajjige bajjil is a famous dish around south canara, it is a light breakfast dish served with a combination of poha and upma, most commonly called as sajjige bajjil in tulu language. . It is a simple and easy recipe can be prepared in a short time. As it is just seasoned it is also […]
Pumpkin curry is a simple curry prepared with sambar powder, It makes an awesome combo with roti, or as a side dish with sambar rice. It is an quick and easy to make recipe with simple spices which gives a taste and aromatic flavor to the dish.
This is a simple soft vanilla cake, which is prepared with all purpose flour, sugar, egg, vanilla extract and oil. It is a basic yellow cake for those who prefer oil other than butter for baking, where the cake comes out very soft and fluffy. An easy to bake recipe. Just give a try and […]
Vegetable cutlets are simple, easy and delicious snack dish, that can be served for an evening snack. This is a basic recipe to make a mixed vegetable cutlet which is healthy, nutritious and really easy to make snack dish for an evening snack, to serve with any of your favorite dip or sauce with a cup of tea.
Sabbakki payasa or Sabudana kheer recipe is one of the easiest Indian dessert recipes and can be prepared in a short time. This is a popular Indian pudding that is made with tapioca pearls for religious fasting days. It is one of a healthy and delicious dessert made with tapioca pearls, sugar, milk, cardamom powder […]
Brahmi Tumbuli is a very nutritious and delicious South indian curry, Tumbuli is a coconut and yogurt based curry, It is an quick and easy to make recipe prepared with Brahmi leaves, Brahmi is a medicinal herb that grows in the fields and is a powerhouse of nutrients. It is a creeper known as ondelaga in […]