Rasam is a very popular south Indian traditional dish,which is healthy and easily digestible. It is eaten with rice or separately served as a spicy soup. this rasam is quick and easy to make recipe which tastes sour and spicy, prepared without rasam powder.
Chicken urval is a delicious mangalorean dish. Very simple but tastes rich in taste, it can be served as an appetizer or as a side dish. It is prepared without adding onion and ginger garlic but taste rich with other simple spices…give it a try and enjoy as a yummy appetizer or as a side […]
Raw mango chutney is an easy and tasty chutney which goes well with idli, dosa and also it can be served steamed rice. It is tangy tasty and tongue tickling, prepared with green mango, grated coconut, can be prepared in a short time.
Biryani is an aromatic and delicious rice dish, Making a vegetable biryani is simple that is prepared with a fresh ground masala, a good quality of spices and basmati rice. Veggies like carrots, peas, potato, cauliflower and beans is added in preparation, then dum cooked , which is flavorful and delicious in taste and also easy to […]
Adai dosa is a healthy breakfast dish prepared with variety of dal with rice along with ginger, cumin, coriander, chilies and coconut, which makes a spicy and tasty dosa’s, It can be prepared instantly or also fermented, adai dosa is served with coconut chutney, jaggery mixed with coconut mixture, chutney pudi or sambar. It is […]
Kshatriya chicken is a delicious Andhra style chicken recipe, It is an easy to make recipe with simple ingredients, a dry chicken recipe popularly served in Andhra restaurants. Kshatriya chicken is prepared by marinating chicken and then cooked with a freshly grounded spices which gives flavorful, tangy and tasty taste to the chicken, which can be served […]
Raw Mango rice is a very tasty, quick and easy to make recipe and it is a perfect lunch box option. Raw mango rice is usually prepared by grinding roasted spices and other is just seasoning, It is prepared almost similar as Lemon rice recipe. But here taste comes from raw mangoes instead of lemon juice. Yum.. the […]
Tamarind rice is a traditional dish of south India, It is also commonly called as huli anna, Hunase huli chitranna in kannada, it is an easy to prepare recipe with simple ingredients, It is a tangy, tasty and yummy rice dish, which taste sweet, sour and spicy in taste. A perfect dish to pack for […]
Bajji’s are popular and delicious evening snack across south India, it is a great street food. Bhaji is a deep fried snack using gram flour, crispy and crunchy hot bhaji’s is always favorite snack for all age groups. It is a mouth watering tasty evening snack recipe. […]
Chicken mastani is a traditional south Indian chicken gravy, a delicious side dish to accompany it with Indian bread or can be served as a side dish for biryani or with steamed rice. It is a coconut based curry with freshly grounded aromatic spices which makes […]
Layered chicken biryani is an authentic biryani recipe, prepared with basmati rice. It is also known as dum chicken biryani, where rice is separately prepared and chicken gravy is separately and layered one by one and cooked in dum/ low flame, Making a chicken biryani is […]
Ridge gourd peel chutney is filled with fiber, iron and vitamins. Heerekai chutney is made from the peels of ridge gourd, coconut and chana dal. It is a good accompaniment for hot rice as well as dosa and idli’s. Ridge gourd peel chutney which is very easy […]