Chickpeas stir fry

Chickpeas stir fry is a tasty side dish to serve as a side dish for roti or sambar rice/dal. A nutritious curry made in a south Indian style with simple ingredients that can be made in a jiffy if you have soaked chickpeas or sprouted readily at home for day to day cooking. You can also […]
Kurkure Paneer

Kurkure paneer is an easy and yummy starter that can be made at home easily in a short time with simple ingredients, all you need is Paneer (cottage cheese), simple Indian spices, cornflour, maida, and cornflakes which makes a flavorful, crispy, and crunchy starter!
Eggless mango glaze cake in pressure cooker

Eggless mango glaze cake is a seasonal sponge cake made using fresh mango pulp, An easy Mango cake recipe prepared in a pressure cooker without cream or butter. A glaze of mango and white chocolate for frosting makes delightful, and yummy dessert for special occasions or to serve as an evening snack.
Paneer capsicum curry

Paneer capsicum curry is one of the most delicious paneer dish, which is a classic and an all-time favorite dish of the North Indian Cuisine. A perfect dish for naan, phulka’s, kulcha, fried rice, and also to serve as a side dish for rice varieties pulao, biryani, jeera rice, or peas pulao.
Elephant yam shallow fry I Suvarna gedde tawa fry I Suran fry I Yam roast
Ivy-gourd rice I Tindora rice I Tondekai Bhath recipe
Egg Kati roll recipe
Kurkure bindi

Karakuri bhindi recipe is one of the easiest Indian starters recipes, The Bhindis (Okra) is lightly coated and marinated in a mixture of Besan (Gram Flour) and Indian spices. These coated Bhindis (Okra) are then deep-fried so that they become crispy. Kurkuri Bhindi can be enjoyed as a side dish with Rice or Indian Bread like Roti […]
Egg kebab recipe
Andhra style chicken curry I Godavari chicken fry

Andra style Godavari chicken popular restaurant style delicious chicken curry that can be made easily using simple spices, to serve as a side dish for Biryani or Rotis. A cashew nut based rich and creamy curry made with aromatic spices in a south Indian method, sure give it a try and enjoy as a side dish […]
Mushroom peas curry recipe I Mushroom matar masala

Mushroom peas curry is a coconut-based south Indian curry made to serve with poori/chapati/Rotis, A rich and creamy gravy made with mild spices, onion tomato with the richness of cashew-based tasty gravy. An easy Indian vegetarian dish cooked using simple ingredients. It’s great as a main dish served with rice, but can also make a delicious side. Either way, everyone […]