Chilli chicken is an easiest and delicious chicken recipe which can be prepared in a short time. Its a quick and easy recipe which is prepared without deep frying the chicken pieces, in my early post i had posted deep fried Chinese style chilli chicken recipe, This is another method of preparing chilli chicken which taste just […]
Jhunka recipe is a traditional dish from North Karnataka and Maharashtra. It is popularly known as Pitla and is deliciously healthy to enjoy as a side dish for jowar roti or as a snack during your tea time. Very simple and easy to make, Tastes so good with Jawar bhakari/ jolada rotti or rice. Very spicy, tasty and yummy!!!
Mangalore southekai huli is a easiest and delicious sambar to enjoy with rice, Mangalore Soutekai Huli a common traditional sambar/huli prepared for weddings and festive meals. A traditional sambar prepared with coconut and roasted spices which induces the beautiful flavor and taste, to Enjoy it with rice as a healthy and tasty meal.
Egg Biryani is a popular non-vegetarian Indian dish, A great treat for egg lovers, easy to prepare recipe in which rice is cooked separately, a spicy gravy is prepared by adding simple Indian spices with eggs, mixed together and cooked in a low flame to make a delicious and aromatic egg biryani, just give a […]
Avalakki unde or poha laddu is a traditional sweet dish prepared with thick variety of poha, jaggery, ghee roasted nuts, copra, roasted poppy seeds and cardamom, it is a healthy and delicious sweet to prepare for festivals, to offer god as nivedyam/prasad or to munch as a evening snacks. An easy to prepare laddu recipe […]
Akki rotti is a popular dish of Karnataka, there are different varieties of akki rotti’s, Vegetable masala akki rotti is a healthy and delicious akki rotti prepared with grated cabbage, carrot, onion, Some dishes never fail to bore you .. though you are eating from ages, it is always considered as favorite, Its so addictive, delicious and healthy, […]
Hurali kalu (Horse gram) chutney is a healthy chutney to accompany it with any south Indian breakfast dishes. Horse gram have many nutritional value and this wonderful beans is good for dieting and very much good for diabetics. It is a regional food recipe of Karnataka usually served with Ragi rotti or akki rotti’s, especially in rainy […]
Try this south Indian easy to make prawns biryani recipe which is simple and easy to make recipe, it is a south Indian style of preparation of prawns biryani, a coconut based delicious biryani recipe, Spicy, tangy and utterly delicious, a truly awesome meal for all prawn-lovers !!
Avalakki uppittu (poha upma) is a simplest and quickest breakfast dish. It is a healthy and a filling breakfast dish, It is a popular and common snack. Avallakki uppittu is prepared with a thick variety of flattened rice, by soaking it for 10 min, then seasoned similarly to upma, a delicious dish to enjoy as […]
Palak biryani is a healthy and delicious rice made using Indian spinach and aromatic spices. A delicious rice dish to prepare in a short time. I have used cottage cheese (paneer) and green peas as combination with the spinach, which turned out to be healthy and very delicious rice dish.
Sesame chicken lollipop is a crispy, crunchy and a yummy appetizer, It is prepared by marinating chicken lollipop pieces in spices, dipped in egg mixture, then rolled on sesame seeds to coat on each lollipop and deep fried in oil, to make a crunchy appetizer, Sesame seeds gives an aromatic flavor to the dish, an […]
Kadle avalakki is a popular breakfast in south canara region which is popularly known as kadle bajil. Bajil is Poha in Tulu language and chana is called kadle, so the name kadle bajil (chana poha). It is an easy breakfast or snack recipe which is often served with a combination of avalakki upkari and kadle husli, […]