Vegetable sagu is a traditional Karnataka recipe. It is prepared with the mixed combination of spices, coconut, and vegetables. In every south Indian home, sagu is prepared often as a side dish for Poori, Chapati, Dosa or Idli. The rich creamy texture of curries makes your breakfast complete. In short saagu / sagu is a coconut based […]
Set Dosa is very popular breakfast served in South Indian restaurants and tiffin centers. This Dosa is served in sets, a set of 3 or 4 no’s per serving, along with saagu (mixed veg curry) and coconut chutney. Set dosas are small in size, soft and fluffy in texture. A very soft, light and spongy dosas dipped in veg gravy is just […]
A fish fry is a great appetizer or a side dish for a meal. To make a fish fry it needs a good marination to absorb all the flavors and spices, this simple fish fry is coated with spices and rice flour then marinated, which can be used to Grill, shallow fry or Tawa fry.
King fish curry is a tasty south Indian curry, a coconut based curry made with aromatic spices, which taste delicious when served with rice, a simple and easy recipe made with fresh King fish (Seer fish) Explore the exclusive taste of spices seeped into juicy fish pieces. Fish is a super food, packed with vitamins and minerals, […]
Silver fish rava fry is a yummy appetizer, Fish coated with home made masala and deep fried until crisp, This makes an excellent starter for parties, an easy recipe with simple ingredients. Silver fish are the fish to convert someone to eating fish, which has no fishy taste or smell.
Proso millet dosa is an instant dosa recipe made with soaked proso millet and other healthy ingredients which make a spicy and yummy breakfast dish. Millet’s are the extremely good source of fiber and protein compared with white rice. Proso millet is a healthy grain and alternative to rice. Do include millet in your daily diet for […]
Bitter Gourd Fry is a very easy to make snack recipe, a crunchy and delicious fries can be served as a side dish for dal rice. A healthy snack to munch with a cup of tea.
Curry leaves chutney powder is a healthy and tasty chutney powder made with fresh curry leaves, dry coconut, and other simple ingredients. Curry leaves are natural flavoring agents with a number of important health benefits, which improves digestion, lowers cholesterol, prevents graying hair, good for eyesight and much more… Incorporating curry leaves powder in your […]
Burger is all time favorite snack for all kids, mixed vegetable patties can be made easily at home with simple ingredients, flavored with simple spices stuffed in a burger bun with mayonnaise, tomato, onion, cucumber and cheese slices makes a yummy Veggie Burger, easy to prepare and incredibly delicious.
Besi Bele Bhath is a traditional dish in Karnataka, Avalakki bisi bele bhath is a quick and easy version of making besi bele bath by using sambar powder with other simple ingredients which make a delicious and light breakfast dish by adding flattened rice (soaked poha) instead of cooked rice. Just give it a try and Enjoy for […]
Masala Khichdi is a traditional rice dish, an easy to make recipe, healthy one pot nutritious meal prepared with rice, moong dal, and simple spices. Preparation of khichdi varies from region to region, this recipe is prepared especially around Bangalore-Mysore region, coconut is blended with aromatic spices which make the dish flavorful and tasty.
Nati koli biryani is a traditional aromatic and extremely popular non-vegetarian rice dish around south Karnataka, prepared with aromatic spices and fresh herbs, with the combination of jeera samba rice and nati koli/ country chicken gives a rich and unique taste and flavor to Biryani. Nati koli/country chicken is more healthy and tastier than broiler chicken. Biryani, an […]