Layered chicken biryani is an authentic biryani recipe, prepared with basmati rice. It is also known as dum chicken biryani, where rice is separately prepared and chicken gravy is separately and layered one by one and cooked in dum/ low flame, Making a chicken biryani is […]
Ridge gourd peel chutney is filled with fiber, iron and vitamins. Heerekai chutney is made from the peels of ridge gourd, coconut and chana dal. It is a good accompaniment for hot rice as well as dosa and idli’s. Ridge gourd peel chutney which is very easy […]
Puffed rice pakoda is a simple innovative, quick & easy to make, lip smacking dish …. an all season wonder that can be made with puffed rice, rice flour, gram flour, chopped dill leaves, coriander, onions and spices which makes a crispy and appetizing to munch […]
Cabbage curry is a very simple every day dish made in every households. Healthy, nutritious tasty cabbage curry for rice or chapati. It is an ultimately easy recipe, even a bachelor can prepare this recipe. It is a traditional curry made as a side dish for all special occasions, which […]
Vangi bhath powder is popular in south India, Vangi bhath is a super delicious rice dish, a flavorful spicy rice dish which is prepared for special occasion, festivals and also served as a breakfast dish. In south India it is a habit to stock up home made masala powders like sambar powder, (huli pudi in […]
Thambittu is a authentic Karnataka sweet dish prepared usually for festivals, Akki Thambittu is a sweet dish prepared using rice flour which has a divine taste. Mostly prepared in the Bangalore, Mysore regions of Karnataka,there are different types of Thambittu made with different ingredients. Akki thambittu is prepared with (roasted) rice flour, jaggery, grated dry copra, cardamom […]
Avalakki churmuri is a type of upma, a quick snack of spicy beaten rice with coconut, anyone would gladly eat it for breakfast and evening snack with a cup of tea or coffee. There is nothing complex or complicated about this dish. All you need to do is prepare tadka and add it to beaten […]
Garg obbattu or holige is a traditional south Indian recipe, There are various ways of making obbattu with different ingredients.Garg Obbattu is a very rare and one of an old recipe which was prepared in olden days and mostly made during marriages & other special occasions.It is a quick and easy to make recipe prepared […]
Poori Bhaji is a popular dish in India. It is loved by all age groups for dinner or breakfast, Preparation of Bhaji varies from region to region. Poori and aloo bhaji is a perfect combination, and an easy to make a recipe with simple ingredients.
Sambar is a famous south Indian dish which is the best combination with idli, Dosa, Vada and other south Indian dishes. It is a nutritious food which is a combination of vegetables, tur dal, and spices, which is tasty and aromatic in flavor. This is a simple and easy to prepare recipe. […]
Capsicum corn pulao is a nutritious dish made with corn and spices.This is an easy to prepare pulao with few ingredients, a perfect lunch box dish for kids, sure they like this dish which will be a colorful and aromatic rice variety.
In South India coconut and curry leaves are popular ingredients in curry. This is a basic chicken curry, easily prepared with simple ingredients which is rich in taste and it can be served as a side dish with biryani, roti’s, poori’s and akki roti’s. Preparation time – 15 to 20 min Cooking time – 20 […]