Tag: #Festive recipe
Hurida Akki Thambittu is an authentic south Karnataka sweet dish, a festive sweet prepared to offer God during Shivratri, Ganesha chathurti, Nagara panchami festivals. It is prepared using rice flour (roasted rice), jaggery, grated dry copra, roasted peanuts, cardamom… which makes a tasty and delicious laddu’s.
Chikkina unde or chigali unde is a traditional sweet dish prepared with dry roasted black sesame and jaggery, made into round shaped laddu’s, then dipped in a batter prepared with all purpose flour, deep fried in oil, an easy to prepare and easy to store laddoo ‘s, these laddus have distinct flavour and very tasty. Black sesame […]
Sweet urad dal vada is a traditional sweet recipe, a simple to make recipe made with soaked urad dal , grated jaggery and cardamom which makes a delicious snack served along with medu vada in festive occasions, a tasty snack which is crispy outside and soft inside, a authentic south Indian snack followed from generations, […]
Thengol is a crispy crunchy,snacky, snack. Very easy to prepare recipe in a short time, a scrumptious snack prepared with rice flour, urad dal flour, which makes a crispy and tasty snack, one of a common snack prepared for festivals like – Krishna Janmastami, Ganesha chathurti, Diwali and other occasions. A perfect snack to store for […]
Sweet Poha is a very easy to make recipe with thin flattened rice flakes. In Karavali region sweet poha is prepared and offered to God as a Nivedyam/Prasad, during pooja’s. Flattened rice is said to be favorite delicacy of Lord Krishna. Sweet poha is called as ” Pancha kajjaya ” which is made from five […]
Today Ushaupchar is stepping into 2nd year it as been exactly two years i started blogging, I thank you all for giving such a huge support and encouragement to share my recipes. On this occasion i am sharing this yummy and an easy to make recipe of Coconut Gulkand Burfi made with coconut, gulkand, condensed […]
Tutti fruity burfi is an easy to make yummy sweet, a rich and tasty sweet dish prepared with condensed milk, milk powder, ghee, tutti fruity and rose essence makes a flavorful dessert for any occasion. Quick and Easy Burfi recipe.
Cornflakes mixture is very easy deep fried snack, a traditional Indian snack, It is a tasty hot and sweet namkin that can be easily prepared at home, An easy to make snack for any occasions, which can be made in a bulk/large quantity in a short time easily. A healthy and tasty snack to munch […]
Cucumber raita is a quick and easy traditional side dish prepared with cucumber, Southekayi means Cucumber and sasive is mustard, coconut and raw mustard is blended to a fine paste and added to chopped cucumber and seasoned. The unique flavour of mustard makes the dish special and taste great as a side dish for rice.
Avial curry is a nutritious and delicious curry, a traditional dish of Kerala. It is a coconut based curry prepared with mixed vegetables, A great accompaniment to serve with steamed rice. It is an easy to make recipe which can be prepared in a short time. A classic dish prepared with vegetables like elephant yam, carrot, […]
Ganesha Chathurti is the Hindu festival celebrated in honor of the elephant-headed god, Ganesha. This is a very auspicious day celebrated to pray to the god so that every new activity that is started is successfully completed without any obstacles. Ganesha Chaturthi or Ganesha Festival is a day on which Lord Ganesha, the son of […]
Steamed vada is a low cal and healthy vada recipe which is able to incorporate the benefits of chana dal or Bengal gram. It is a healthier version of a deep fried masala vada/ fritter. A traditional Karnataka dish popularly known as Havi vade/habe vade. An easy to make recipe with simple ingredients.