Tag: #south Indian
Silver fish rava fry is a yummy appetizer, Fish coated with home made masala and deep fried until crisp, This makes an excellent starter for parties, an easy recipe with simple ingredients. Silver fish are the fish to convert someone to eating fish, which has no fishy taste or smell.
Proso millet dosa is an instant dosa recipe made with soaked proso millet and other healthy ingredients which make a spicy and yummy breakfast dish. Millet’s are the extremely good source of fiber and protein compared with white rice. Proso millet is a healthy grain and alternative to rice. Do include millet in your daily diet for […]
Bitter Gourd Fry is a very easy to make snack recipe, a crunchy and delicious fries can be served as a side dish for dal rice. A healthy snack to munch with a cup of tea.
Soppina Dose / Mixed greens dosa is a healthy breakfast recipe to start your day. A generous portion of green veggies in your daily diet can benefit your body and health in numerous ways, Soppina dose is an easiest and most popular South Indian recipe which can be prepared in a jiffy, all you need a bowl of dosa batter and mixed […]
Chutney powders are the perfect accompaniment to almost all South Indian breakfast dishes. It’s a life saver on those busy mornings, lazy mornings when you don’t have time/mood to prepare chutney. Flax seeds are basically tiny nutty-flavored seeds have innumerable health benefits, Regular consumption of flax seeds is good for heart, hair, skin, and aid […]
Hayagreeva is a traditional sweet preparation of South India, that is made during festivals and special occasions. Hayagriva is a sweet made with chana dal, jaggery, dry coconut. A traditional sweet dish to offer God as Nivedyam / Prasad and an easy to make with simple ingredients.
Avalakki Kesari bath is one of the simplest and easiest sweet dish made from avalakki / poha / flattened rice, milk, sugar, ghee, cardamom powder and nuts and is very delicious and easy to make a desert. An easy to make prasad to offer God /easiest festive sweet.
Gobi 65 is a delicious, crispy cauliflower florets, a yummy starter which can be made easily at home with simple ingredients. A super appetizer for any occasions.
Happy Republic day to all, India celebrates it’s 68th Republic day today, We should definitely be thankful for this day and celebrate the day with true spirit, Tri colour dosa is a delicious and ideal breakfast dish with the great taste and goodness of veggies. A healthy, easy and flavorful tri-colored dosa made with tomato for orange dosa, white […]
Sweet urad dal vada is a traditional sweet recipe, a simple to make recipe made with soaked urad dal , grated jaggery and cardamom which makes a delicious snack served along with medu vada in festive occasions, a tasty snack which is crispy outside and soft inside, a authentic south Indian snack followed from generations, […]
Thengol is a crispy crunchy,snacky, snack. Very easy to prepare recipe in a short time, a scrumptious snack prepared with rice flour, urad dal flour, which makes a crispy and tasty snack, one of a common snack prepared for festivals like – Krishna Janmastami, Ganesha chathurti, Diwali and other occasions. A perfect snack to store for […]
Rose cookie is a traditional south Indian snack prepared for Christmas or to munch as a tea time snack, it’s a crispy crunchy deep fried snack, made with all purpose flour, a small quantity of rice flour, fresh coconut milk, sugar and egg, This sweet is made using a (metal) mould which will be in […]