Mutton Keema Vada is a yummy Deep fried appetizer/side dish made with aromatic spices, a traditional dish around Bangalore Mysore region, made with lamb minced mutton.
Chicken Noodles is a all time favorite food. A popular Indo Chinese cuisine. It is an easy recipe for chicken noodle which can be made easily at home. A delicious nonvegetarian fusion meal. Kids lovable dish, Just do try this recipe.
A doughnut or donut is a type of fried dough confectionery or dessert food. The doughnut is popular in many countries and prepared in various forms as a sweet snack that can be homemade. This basic doughnut recipe is simple and easy to follow.You can also get creative with the toppings, or stick to the classic chocolate glazing […]
Gobi 65 is a delicious, crispy cauliflower florets, a yummy starter which can be made easily at home with simple ingredients. A super appetizer for any occasions.
Dindigul Biryani is a popular south Indian main course, an aromatic special south Indian Biryani made with aromatic spices and jeera samba rice in preparation, which makes a flavorful and delicious rice dish. An easy to make recipe compared to other south Indian Biryani, A traditional and unique way of making Biryani. A lip smacking rice dish to all […]
Carrot beetroot salad is a healthy and tasty salad, An easy to make salad with fresh carrot, beetroot, onion, grated coconut and roasted peanuts, tossed with simple spices which makes a yummy salad, which is just irresistible in taste, just one can’t stop eating it… Just try and enjoy for any time of the day […]
Carrot Halwa is a Rich Indian Dessert made with fresh carrots, milk, sugar and kova, A classic sweet recipe simple ingredients, an easiest and delicious sweet recipe that can be made , I have prepared it in an easier method using the pressure cooker, Carrot Halwa is very tasty and easy recipe to prepare for any occasions, i made it in bulk […]
Kadai paneer is a yummy side dish to serve with any Indian bread. It is a mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices. Dry Kashmir chilies are blanched with onion which makes a colourful and tasty curry. An easy to make recipe, Just try and enjoy as a side dish for any […]
Karnataka’s traditional snacks, crispy, crunchy, spiced rings with an irresistible addictive taste, that is – Kodbale my all time favorite snack. A perfect snack to munch for evening snack with a cup of tea or coffee, or to serve as an after school snack, to pack as a […]
Bread rolls with stuffed potato is a yummy starter dish. It is the easiest Indian snack dish, made with Boiled Potatoes and Bread Slices. To make more crispy i have rolled stuffed bread in roasted vermicelli, which turned out more crispy and yummy in taste. Preparation time – […]
Puliyogare is the most popular South Indian dish. Puliyogare is also known as tamarind rice in English, it is a tangy-spicy South Indian Rice variety, which is known for its long shelf life and great travel food. It is traditionally made using with tamarind juice, groundnuts or […]
Sauce chicken is a delicious, fast and easy appetizer, prepared by adding sauces like tomato sauce, chili sauce and soy sauce with other simple ingredients, deep fried and seasoned with sauces, so the name sauce chicken. A great appetizer for kids which is tasty, tangy and […]